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Deep Dish Low Carb Pizza

 
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Heather L



Location: Midwest USA
Joined: 27 Dec 2007
Posts: 839
Born: 15 July 2010
Gender: Female


PostPosted: Mon Jan 14, 2008 2:07 am    Post subject: Deep Dish Low Carb Pizza Reply with quote

Crust:Mix the following-

6 eggs
6oz. cream cheese
1/4 tsp garlic powder
1/2 tsp oregano or italian seasoning
1/4 to 1/2 tsp of salt
1 c. parmesan cheese
---Pour this into greased 9 by 13 glass pan.
---Bake the crust in 350* oven for22 minutes and remove from oven to put on toppings.

Place any toppings you prefer...I used:
1/2 c low sugar spaghetti sauce(or use tomato sauce)
1 pound browned sausage
32 slices pepperoni
8 oz mozerella

---Bake until done another 10-15 minutes.
8 servings-with sausage, pepp., and cheese it was per serving:
385 cals.  28.5g fat, 26g pro., and 2.5 g carbs

Hope you like it. Happy


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Sassy



Location: Lazy Boy chair
Joined: 01 Jan 2008
Posts: 268
Gender: Female


PostPosted: Mon Jan 14, 2008 5:58 am    Post subject: Reply with quote

Hi Heather,

That looks yummy.  What is the texture of the crust like?  I will definitely have to give it a go.  Thanks for posting it.

Sassy
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jeff



Location: Milton, Wisconsin, USA
Joined: 06 Aug 2006
Posts: 6067
Born: 10 March 1960
Gender: Male


PostPosted: Mon Jan 14, 2008 2:54 pm    Post subject: Reply with quote

That looks great.  I'll have to give it a try.  Thanks.
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Heather L



Location: Midwest USA
Joined: 27 Dec 2007
Posts: 839
Born: 15 July 2010
Gender: Female


PostPosted: Mon Jan 14, 2008 5:44 pm    Post subject: Reply with quote

Sassy-  It is not as chewy as real bread pizza (I eat it with a fork), but it fills the craving for me.  That is why I like it.


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