Alisa
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Iced Chocolate CoffeeThis is really good:
enough ground coffee to make 12 cups (I used chocolate velvet flavored, but any plain or another flavor coffee would work just as well.)
2 T. cocoa powder
2 packets stevia
Place coffee grounds and cocoa powder into coffee filter. Brew according to coffee maker directions. Allow to cool. Fill 2 liter pitcher with ice. Pour cooled coffee into pitcher. Stir in 2 packets stevia.
Serve over ice.
**The results of this are not sweet. The stevia basically balances the bitter flavors of the coffee and cocoa powder. It tastes like a really strong, rich iced coffe with a hint of chocolate to it. You could add cream to this, or more artificial sweetener for an actual sweet taste.
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jeff
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Sounds great, Alisa. I'll definitely try this one.
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Jessica
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Ditto! Dairy free, i'll have to give it a whirl! 
Jessica
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