Dean
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Minute SteaksMinute Steaks
In a skillet, heat 2 Tbsp tallow on med-low
Place 2 minute steaks in hot liquid fat
Sprinkle on dashes of the following:
onion powder
garlic powder
turmeric
ground white pepper
ground black pepper
Sprinkle on pinches of the following:
ground celery seed
ground savory
ground cumin
ground paprika
Keeping heat fairly low, turn a few times, then cover skillet and simmer for a couple minutes.
Total cooking time should be less than 4 minutes.
Pour the melted, spiced tallow over the minute steaks to serve.
Enjoy! 
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Jaime
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That is a good recipe. My kids gave me a 21 spice spicerack for Christmas and now I can use some of them.
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jeff
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That does sound good, but for me that steak would be overcooked, unless at was at least an inch thick.
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Dave
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| jeff wrote: | | That does sound good, but for me that steak would be overcooked, unless at was at least an inch thick. |
Me too.
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Dean
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Me three. 
But, some people just aren't ready to be blood thirsty carnivores. 
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jeff
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| Dean wrote: | Me three.
But, some people just aren't ready to be blood thirsty carnivores. |
I suppose.
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Dave
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Some steak you buy can be pretty rotten too 
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