Jessica
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What's in your fridge (and freezer)?I thought this would be fun. 
I was just getting some pemmican out of the fridge, and thought, wow, to most people, they would be horrified with what is in our fridge. 
This is what is in our fridge:
1 gallon OF WHOLE MILK (husband's)
1 quart of half & half (husband's)
2 lobster tails (on sale tonight for $6 each, and they are 14 oz each)
1# bag of pemmican (that alone would freak people out) 
Assorted cheeses (husband's)
Ribeye steaks
Carton of eggs
Bacon
Large bowl of bacon fat
Smaller bowl of beef tallow
Breakfast sausages (husband's)
2 oranges (husband's)
Large jar of full fat mayo
A few condiments (ex: jar of pickles, ketchup, mayo that should probably be thrown away as we don't eat them anymore)
Several packages of lunch meat (husband's)
Our freezer:
Shrimp
Chicken
Steaks
Ground Beef Patties
Breakfast Sausages
2 Frozen raspberry packages (husband's)
Our cupboard is basically down to coffee and seasonings. Pretty bare.
Anyone else? 
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Dean
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Fridge
4 rib eyes
3 dozen large eggs
half lb butter
wine
Freezer
2 whole turkeys
4 turkey breasts
big pkg shrimp
big pkg orange roughy
2 chuck roasts
2 rib eyes
8 lbs butter
Cupboard
dry seasoning
lard
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y0u
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Frig
Potroast made today
organic eggs
2 lbs butter
compound butter
lettuce
beef base
chicken base
iced herbal tea
apple
tallow
bacon fat
pemmican
jerky
dill relish
wasabi paste
curry paste
kombucha scobi
homemade sauerkraut
goat cheese
gorgonzola
worcestershire
mustard
I imagine that most of these condiments are rather old...maybe even moldy
Freezer
NY strips
bacon
chuck steak
chicken wings
ground beef
sausage
pork chops
saffron
cornish game hen
cioppino
bone/marrow broth
something illegal
Cupboard/Pantry
Home grown/ canned tomato sauce
spaghetti squash I grew last year I can't give away for the life of me!
Home grown/canned dilly beans
Tuna
tons of spices
vinegar
something I'd rather not mention
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Lynne
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oh how funny!!
Jessica, yesterday I was trying to move things around in my tiny freezer to accommodate all the stuff i got from the butcher's today and thought...
i should take a photo of this!!!!
my butcher put a ton of fat on one of those flat styrofoam containers and i should have put it in a bag...
freezer: two brisket roasts
1 pork shoulder
1 bag of ice
5 ice cooler packs
2 blocks of cheese (son)
2 blocks of sausage
1 lb of ground beef
1 chuck steak
2 skirt steaks
2 baggies of almond meal
1 container of fish stock
1 baggie of frozen herbs
2 sticks of butter
fridge:
jar half sour pickles
bag of beef cracklings
4-6 containers of cooked meat
assorted mustards
pot of bone broth
1 roll of sausage
1 pkg of sausage
1 gallon of whole milk (son)
bowl of eggs
2 blocks of cheese (son)
1 container with a choc brownie (son)
3 containers of tallow
1 container of chicken fat
box baking soda
2 containers grated cheese (son)
1 jar srarachi sauce
1 container of OJ (son)
1 tube of liverwurst
jar of olives
jar of mustard oil
cupboard:
gluten free pancake mix
almond meal
pecan meal
buckwheat flour
2 boxes of pasta
anchovies
sardines
cooking oil
balsamic vinegar
white wine vinegar
sesame oil
honey
coconut oil
tons and tons of dry seasonings
vanilla extract
almond extract
coconut extract
sea salt
stevia
wow.... lots of stuff!
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jeff
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Since I live with four carb addicts, there's not enough room here to list what's in my fridge, freezer, cupboard.
Let's just say it's not a pretty sight.
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MetalMama
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| jeff wrote: | Since I live with four carb addicts, there's not enough room here to list what's in my fridge, freezer, cupboard.
Let's just say it's not a pretty sight. |
Same here - although I only have one carb addict. I'm constantly fighting him for freezer room for my meats. Does one REALLY need 7 flavors of ice cream available at one time? Sheesh.
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Lynne
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my son can be zero carb if i work it hard..
but since he's such an active kid, i allow him the carbs he requests.
those two pasta boxes were requested sometime around.....
Christmas!!! 
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Bobi
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I only have one drawer in my freezer which is mine:
Chicken thighs
Salmon
Rib-eyes
Catfish Nuggets
I also only have one drawer in my fridge which is mine:
Hard-boiled eggs
Butter
Assorted Cheeses
Orange Sodas (3)
Lemons for Iced Tea
Heavy Cream
Also one cabinet:
All sorts of spices/seasonings
Coffee
Green Teas
Oolong Teas
Orange Pekoe Tea for Iced Tea, Big Jug in fridge for everyone made nightly!
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jeff
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| Bobi wrote: | I only have one drawer in my freezer which is mine:
Chicken thighs
Salmon
Rib-eyes
Catfish Nuggets
I also only have one drawer in my fridge which is mine:
Hard-boiled eggs
Butter
Assorted Cheeses
Orange Sodas (3)
Lemons for Iced Tea
Heavy Cream
Also one cabinet:
All sorts of spices/seasonings
Coffee
Green Teas
Oolong Teas
Orange Pekoe Tea for Iced Tea, Big Jug in fridge for everyone made nightly! |
Bobi, my personal list would be almost identical to yours!
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Bobi
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You know the old saying, Jeff...same minds run...
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jeff
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| Bobi wrote: | | You know the old saying, Jeff...same minds run... |
Amok?
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Jessica
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Oh, how fun! 
Dean:
What kind of lard do you have in your cupboard? I didn't know you could do that. I'm sure they used to do that back in the ole days.
I also never thought of putting butter in the freezer, does it affect the taste?
When I read "butter and wine" I thought 
yOu:
I used to have a kombucha scobi!
LOL @ the something illegal and something rather not mention.
Lynne:
I thought it was interesting you listed the freezer first!
I don't know what srarachi sauce is.
Also never heard of mustard oil, do you make it yourself?
Jeff:
Of course you get leeway, you have a family, lol! I imagine your fridge/freezer would probably have less than mine. :)
Bobi:
Catfish nuggets sound good, how do you make them? Do you seaon them?
Thanks everyone!!
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Bobi
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Jessica,
I always use butter and depending on the day...maybe onion and dill, or garlic and cayenne, or a hodgepodge of everything in my spice cabinet!!! Sometimes nuked, broiled, or baked.
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